Cherry Jam with Rancid Wine
Farm Products
capacity: 250 gr.
Cherry jam coupage of Starking and Lapins varieties of our cherry trees.
This jam contains 5% of the stale / sweet Mala Herba Sol y Serena 100% Xarel·lo wine from 2012. Very limited production due to its seasonality, cherries harvested fresh at the beginning of June and made immediately.